This is fast becoming my husbands favourite meal, so simple to make I almost feel a fraud calling it a 'recipe' but it does make for a great meal for all the family.
Ingredients - serves 2
2 regular or 4 small tuna steaks
2 tbsp sweet chilli dipping sauce
1 tbsp mirin
Vegetables or salad and potatoes to serve
1. Griddle the tuna steaks according to taste.
2. Mix the lime juice, chilli sauce and mirin together to make a dressing
3. Once the steaks are cooked to your liking, serve with your choice of vegetables and potato, my hubs like potato salad with his.
4. Pour over the sauce and enjoy!
See? Super simple but very delicious so I'm told! I don't eat fish but this goes down very well with each of the boys.